Straw yellow in color with golden highlights from barrel aging. Varietal aromas of pineapple, apple, and pear blend in perfect harmony with the typical aromas of aging: butter, toast, and toffee. On the palate, it retains its acidity, but softens with the sweetness, creaminess, and roundness imparted by lees aging. Very light on the palate with a persistent, oaky finish.